• Facebook
  • LinkedIn
  • Mail
  • Magyar Magyar Hungarian hu
  • English English English en
BCSDH
  • About us
    • Mission
      • Vision 2050
      • Management Guidelines
    • Organization
    • Partners
  • Our members
    • Membership
    • List of our members
    • Become a member
  • News
    • Our news
    • Member news
  • Our activities
    • 1. oszlop
      • Time to transform 2030
      • Race to Zero
      • Circular Economy Platform
      • ESG
      • Working groups
    • Future Leaders Program
      • Scholarship
    • For a Sustainable Future Award
    • International projects
      • ISSUE
      • Circular Regions
    • Archive
      • Action 2020
  • Events
    • Events calendar
    • Gallery
  • Resources
    • Business solutions
  • Menu Menu
  • About us
    • Mission
      • Vision 2050
      • Management Guidelines
    • Organization
    • Partners
  • Our members
    • Membership
    • List of our members
    • Become a member
  • News
    • Our news
    • Member news
  • For a Sustainable Future Award
  • Our activities
    • Time to transform 2030
    • Race to Zero
    • Circular Economy Platform
    • ESG
    • Working groups
    • Future Leaders Program
      • Scholarship
    • International projects
      • ISSUE
      • Circular Regions
    • Archive
      • Action 2020
  • Resources
    • Business solutions
  • Events
    • Events calendar
    • Gallery
You are here: Home1 / News2 / Regisztráció – „A jövő vezetői” Alumni program tavaszi esemény3 / 2021

SPAR launches brand new product line of domestic products

Member News

Traditional, high-quality Hungarian food products will be available later this summer in the stores of the retail chain under the brand name “SPAR HAZAI.SZERETEM”. The company supports sustainable management by promoting Hungarian producers and suppliers.

“Supporting Hungarian producers is an important part of our extensive concept of sustainability. We typically prefer the products of Hungarian family businesses, farmers, and suppliers when it comes to sourcing food products. This has a three-fold advantage; customers can rediscover traditional and unique Hungarian flavours, sourcing from within the country saves time, costs, and petrol, and we also advocate for sustainable management. SPAR will start selling SPAR HAZAI.SZERETEM products from 19 August 2021. We trust that our customers will like this new line of local products and we can further expand our range by building the brand with the involvement of more and more Hungarian farmers and food producers,” said Márk Maczelka, head of communications at SPAR Hungary.

Customers will find a wide range of these high-quality products in the stores at great prices, and these products will meet any special consumer requirements, too. SPAR Hungary started marketing own-brand products in 1997 and they have been improving their range ever since. The company currently has more than 30 different product groups. Last year, the share of SPAR’s own-brand food products was 29.9%, whilst 18.6% of their chemical products were also own-brand.

The new “SPAR HAZAI.SZERETEM” line is promoting the gastronomical values of Hungary and signals the store chain’s long-term commitment to domestic suppliers. SPAR sources all high-quality, traditional Hungarian food products exclusively from Hungarian producers and suppliers. It offers more than 50 products in this new line including sausages, meat products, pastas, milk, dairy products, syrups, pickled vegetables, and ready made products in SPAR stores, City SPAR supermarkets, INTERSPAR hypermarkets and in SPAR market and SPAR partner stores.

Images attached to the press release are available in higher resolution, after a quick registration in SPAR Médiatár, at the address http://mediatar.spar.hu/. The interface also enables downloading additional public images from SPAR. When using the images, please credit the photos to “spar.hu”.

For more information please contact:

Márk Maczelka, head of communications

SPAR Magyarország Kereskedelmi Kft. ∙ 2060, Bicske, SPAR út

Mobile: +36 20 823 7891 ∙ E-mail: maczelka.mark@spar.hu

19.08.2021
https://bcsdh.hu/wp-content/uploads/2022/01/spar.png 170 450 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-08-19 08:02:592022-10-21 16:12:47SPAR launches brand new product line of domestic products

Climate change widespread, rapid, and intensifying – IPCC

News

GENEVA, Aug 9 – Scientists are observing changes in the Earth’s climate in every region and across the whole climate system, according to the latest Intergovernmental Panel on Climate Change (IPCC) Report, released today. Many of the changes observed in the climate are unprecedented in thousands, if not hundreds of thousands of years, and some of the changes already set in motion—such as continued sea level rise—are irreversible over hundreds to thousands of years.

However, strong and sustained reductions in emissions of carbon dioxide (CO2) and other greenhouse gases would limit climate change. While benefits for air quality would come quickly, it could take 20-30 years to see global temperatures stabilize, according to the IPCC Working Group I report, Climate Change 2021: the Physical Science Basis, approved on Friday by 195 member governments of the IPCC, through a virtual approval session that was held over two weeks starting on July 26.

The Working Group I report is the first instalment of the IPCC’s Sixth Assessment Report (AR6), which will be completed in 2022.

“This report reflects extraordinary efforts under exceptional circumstances,” said Hoesung Lee, Chair of the IPCC. “The innovations in this report, and advances in climate science that it reflects, provide an invaluable input into climate negotiations and decision-making.”

Faster warming

The report provides new estimates of the chances of crossing the global warming level of 1.5°C in the next decades, and finds that unless there are immediate, rapid and large-scale reductions in greenhouse gas emissions, limiting warming to close to 1.5°C or even 2°C will be beyond reach.

The report shows that emissions of greenhouse gases from human activities are responsible for approximately 1.1°C of warming since 1850-1900, and finds that averaged over the next 20 years, global temperature is expected to reach or exceed 1.5°C of warming. This assessment is based on improved observational datasets to assess historical warming, as well progress in scientific understanding of the response of the climate system to human-caused greenhouse gas emissions.

“This report is a reality check,” said IPCC Working Group I Co-Chair Valérie Masson-Delmotte. “We now have a much clearer picture of the past, present and future climate, which is essential for understanding where we are headed, what can be done, and how we can prepare.”

Every region facing increasing changes

Many characteristics of climate change directly depend on the level of global warming, but what people experience is often very different to the global average. For example, warming over land is larger than the global average, and it is more than twice as high in the Arctic.

“Climate change is already affecting every region on Earth, in multiple ways. The changes we experience will increase with additional warming,” said IPCC Working Group I Co-Chair Panmao Zhai.

The report projects that in the coming decades climate changes will increase in all regions. For 1.5°C of global warming, there will be increasing heat waves, longer warm seasons and shorter cold seasons. At 2°C of global warming, heat extremes would more often reach critical tolerance thresholds for agriculture and health, the report shows.

But it is not just about temperature. Climate change is bringing multiple different changes in different regions – which will all increase with further warming. These include changes to wetness and dryness, to winds, snow and ice, coastal areas and oceans. For example:

  • Climate change is intensifying the water cycle. This brings more intense rainfall and associated flooding, as well as more intense drought in many regions.
  • Climate change is affecting rainfall patterns. In high latitudes, precipitation is likely to increase, while it is projected to decrease over large parts of the subtropics. Changes to monsoon precipitation are expected, which will vary by region.
  • Coastal areas will see continued sea level rise throughout the 21st century, contributing to more frequent and severe coastal flooding in low-lying areas and coastal erosion. Extreme sea level events that previously occurred once in 100 years could happen every year by the end of this century.
  • Further warming will amplify permafrost thawing, and the loss of seasonal snow cover, melting of glaciers and ice sheets, and loss of summer Arctic sea ice.
  • Changes to the ocean, including warming, more frequent marine heatwaves, ocean acidification, and reduced oxygen levels have been clearly linked to human influence. These changes affect both ocean ecosystems and the people that rely on them, and they will continue throughout at least the rest of this century.
  • For cities, some aspects of climate change may be amplified, including heat (since urban areas are usually warmer than their surroundings), flooding from heavy precipitation events and sea level rise in coastal cities.

For the first time, the Sixth Assessment Report provides a more detailed regional assessment of climate change, including a focus on useful information that can inform risk assessment, adaptation, and other decision-making, and a new framework that helps translate physical changes in the climate – heat, cold, rain, drought, snow, wind, coastal flooding and more – into what they mean for society and ecosystems.

This regional information can be explored in detail in the newly developed Interactive Atlas interactive-atlas.ipcc.ch as well as regional fact sheets, the technical summary, and underlying report.

Human influence on the past and future climate

“It has been clear for decades that the Earth’s climate is changing, and the role of human influence on the climate system is undisputed,” said Masson-Delmotte. Yet the new report also reflects major advances in the science of attribution – understanding the role of climate change in intensifying specific weather and climate events such as extreme heat waves and heavy rainfall events.

The report also shows that human actions still have the potential to determine the future course of climate. The evidence is clear that carbon dioxide (CO2) is the main driver of climate change, even as other greenhouse gases and air pollutants also affect the climate.

“Stabilizing the climate will require strong, rapid, and sustained reductions in greenhouse gas emissions, and reaching net zero CO2 emissions. Limiting other greenhouse gases and air pollutants, especially methane, could have benefits both for health and the climate,” said Zhai.

 

For more information contact:

IPCC Press Office ipcc-media@wmo.int, +41 22 730 8120

Katherine Leitzell katherine.leitzell@ipcc.ch

Nada Caud (French) nada.caud@universite-paris-saclay.fr

 

Notes for Editors

Climate Change 2021: The Physical Science Basis. Contribution of Working Group I to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change

The Working Group I report addresses the most updated physical understanding of the climate system and climate change, bringing together the latest advances in climate science, and combining multiple lines of evidence from paleoclimate, observations, process understanding, global and regional climate simulations. It shows how and why climate has changed to date, and the improved understanding of human influence on a wider range of climate characteristics, including extreme events. There will be a greater focus on regional information that can be used for climate risk assessments.

The Summary for Policymakers of the Working Group I contribution to the Sixth Assessment Report (AR6) as well as additional materials and information are available at https://www.ipcc.ch/report/ar6/wg1/

Note: Originally scheduled for release in April 2021, the report was delayed for several months by the COVID-19 pandemic, as work in the scientific community including the IPCC shifted online. This is first time that the IPCC has conducted a virtual approval session for one of its reports.

AR6 Working Group I in numbers

234 authors from 66 countries

  • 31 – coordinating authors
  • 167 – lead authors
  • 36 – review editors

plus

  • 517 – contributing authors

Over 14,000 cited references

A total of 78,007 expert and government review comments

(First Order Draft 23,462; Second Order Draft 51,387; Final Government Distribution: 3,158)

More information about the Sixth Assessment Report can be found here.

About the IPCC

The Intergovernmental Panel on Climate Change (IPCC) is the UN body for assessing the science related to climate change. It was established by the United Nations Environment Programme (UNEP) and the World Meteorological Organization (WMO) in 1988 to provide political leaders with periodic scientific assessments concerning climate change, its implications and risks, as well as to put forward adaptation and mitigation strategies. In the same year the UN General Assembly endorsed the action by the WMO and UNEP in jointly establishing the IPCC. It has 195 member states.

Thousands of people from all over the world contribute to the work of the IPCC. For the assessment reports, IPCC scientists volunteer their time to assess the thousands of scientific papers published each year to provide a comprehensive summary of what is known about the drivers of climate change, its impacts and future risks, and how adaptation and mitigation can reduce those risks.

The IPCC has three working groups: Working Group I, dealing with the physical science basis of climate change; Working Group II, dealing with impacts, adaptation and vulnerability; and Working Group III, dealing with the mitigation of climate change. It also has a Task Force on National Greenhouse Gas Inventories that develops methodologies for measuring emissions and removals. As part of the IPCC, a Task Group on Data Support for Climate Change Assessments (TG-Data) provides guidance to the Data Distribution Centre (DDC) on curation, traceability, stability, availability and transparency of data and scenarios related to the reports of the IPCC.

IPCC assessments provide governments, at all levels, with scientific information that they can use to develop climate policies. IPCC assessments are a key input into the international negotiations to tackle climate change. IPCC reports are drafted and reviewed in several stages, thus guaranteeing objectivity and transparency. An IPCC assessment report consists of the contributions of the three working groups and a Synthesis Report. The Synthesis Report integrates the findings of the three working group reports and of any special reports prepared in that assessment cycle.

About the Sixth Assessment Cycle

At its 41st Session in February 2015, the IPCC decided to produce a Sixth Assessment Report (AR6). At its 42nd Session in October 2015 it elected a new Bureau that would oversee the work on this report and the Special Reports to be produced in the assessment cycle.

Global Warming of 1.5°C, an IPCC special report on the impacts of global warming of 1.5 degrees Celsius above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change, sustainable development, and efforts to eradicate poverty was launched in October 2018.

Climate Change and Land, an IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems was launched in August 2019, and the Special Report on the Ocean and Cryosphere in a Changing Climate was released in September 2019.

In May 2019 the IPCC released the 2019 Refinement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories, an update to the methodology used by governments to estimate their greenhouse gas emissions and removals.

The other two Working Group contributions to the AR6 will be finalized in 2022 and the AR6 Synthesis Report will be completed in the second half of 2022.

For more information go to www.ipcc.ch

The website includes outreach materials including videos about the IPCC and video recordings from outreach events conducted as webinars or live-streamed events.

Most videos published by the IPCC can be found on our YouTube and Vimeo channels.

 

10.08.2021
https://bcsdh.hu/wp-content/uploads/2021/08/ipcc.png 225 225 eszter.chikankovacs https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png eszter.chikankovacs2021-08-10 09:37:422022-10-21 16:42:09Climate change widespread, rapid, and intensifying – IPCC

Waste treatment guidance on SPAR own-brand product packaging

Member News

In order to simplify waste collection and make it more efficient, from this summer the company has started to print clear pictograms on the packaging of its own-brand products. This supports customers in understanding which can be put into sorted waste bins and which should go into general waste. In the first period, shoppers at SPAR will see the easily recognisable markings on almost 100 own-brand products, and in the future all the company’s private-label products will carry the icons supporting waste sorting.

“Protecting the natural environment is one of the key areas of the SPAR sustainability programme. Our company has taken many steps, from environmentally-conscious enterprise management and cutting emissions, through modernised waste management to the use of cutting-edge packaging technology. In addition to protecting environmental assets, we are also supporting our increasingly committed customer base by placing awareness-rising pictograms on our own-brand products which have packaging that either goes to sorted waste or to general waste. The informative figures and the brief information on material compositions enable customers to easily and swiftly decide which sorted or general waste bin the packaging should be put to. Following the initial batch of 91 goods, we are planning to place the marking on each of our own-brand food and beverage products,” explained Márk Maczelka, head of communications at SPAR Hungary.

The company aims to help customers with how to properly handle the packaging of products, how to differentiate and sort them as waste after use. Therefore in 2021, the application of internationally-recognised markings on the packaging of all newly-developed or repackaged domestic own-brand goods will contribute to giving guidance and also recyclability. The pictograms on the packaging of these products help everyone decide what can be collected in sorted bins and what cannot.

In stores of the retail chain, customers can come across five types of packaging: plastic, aluminium, paper and fibre-based covering, glass and a combined packaging solution consisting mainly of aluminium-impregnated cardboard. Today, proper technology enables most materials to be recycled economically, so their sorted collection is therefore extremely important. The own-brand products with the waste management marking are covered by most of the company’s brands – Nelly, S-Budget, SPAR, SPAR BBQ, SPAR free from, SPAR hazai szeretem, SPAR vital, Veggie – including bottled mineral waters, syrups, boil-in-bag rices, pastas, biscuits, yoghurts and ready-made meals.

Consumers can also do a lot to reduce harms to the environment. One way to do this is to properly dispose and selectively collect food packaging waste. By clarifying what is qualified as sorted and general waste, these pictograms provide accurate guidance on what should be done.

Last year, through the joint efforts of Nestlé Hungária Kft. and SPAR Magyarország Kereskedelmi Kft. a sustainability guidebook was also published, titled “How do I become an environmentally-conscious customer?”. In addition to the basic rules of waste management and sorted waste collection, the booklet provides useful information to readers on how to reduce the amount of packaging and food waste in their households. The booklet also provides accurate descriptions of the meaning of each standardised pictogram and also of what happens to the different types of waste.

This latest environmental initiative from SPAR Hungary encourages customers, as well as the whole society, to make sure that recoverable waste is put in the sorted waste bins. Joint action has yielded very significant results: for example, together with its customers, the retail chain has collected three times as much waste paper as it used for its own-brand products, and it also recycled the material. According to data from 2020, a 94% rate was achieved in the collection and processing of plastic film packaging waste.

The Nestlé-SPAR guidance brochure is available online at: nestle.hu/hovadobjam  andsparafenntarthatojovoert.hu/hovadobjam, and please visit www.sparafenntarthatojovoert.hu/rovat/a-kornyezetert for additional information and advice.

For more information please contact:

Márk Maczelka, head of communications

SPAR Magyarország Kereskedelmi Kft. ∙ 2060, Bicske, SPAR út

Mobile: +36 20 823 7891 ∙ E-mail: maczelka.mark@spar.hu

20.07.2021
https://bcsdh.hu/wp-content/uploads/2022/01/spar.png 170 450 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-07-20 07:37:412022-10-21 16:12:55Waste treatment guidance on SPAR own-brand product packaging

Our newest member is UniCredit Bank Hungary Zrt.

Member News

Our newest member is UniCredit Bank Zrt founded in 1990, represented by Balázs Tóth, with an almost  HUF 25 billion sales revenue with 1,740 employees for 2019. UniCredit Bank Zrt. has a key role in the Hungarian banking sector, from private and corporate loans and factoring to large development projects implemented with EU subsidies; it serves its customers with a wide range of services, from account management, bank deposits to asset management and investment banking services.

UniCredit Bank’s environmental responsibility toolkit will be implemented within the framework of the new ESG targets announced in the fourth quarter of 2019; in addition to its own operational commitments, UniCredit is also developing a partnership for the transition to a low-carbon economy. In the framework of the PACTA project developed following the Paris Convention, international banks are developing a methodology for valuing their lending portfolios.

UniCredit Bank is committed to increase its loan portfolio to renewable energy actors by 25% and aims to be among the top five issuers of EMA combined green bonds and ESG loans by 2023. It has phased out the use of plastic water bottles in its office buildings and branch network and has committed to completely abolish disposable plastics by 2023.

Significantly reduces paper usage by redesigning and digitizing internal and customer processes. It continuously reduces the energy consumption in their office network and  buildings. They have introduced an e-car sharing service, which can be used at a discount for colleagues.

They also place great emphasis on shaping their internal attitudes through events, lectures, and educational campaigns. They build close relationships with their clients, investors and the wider community through the Social Impact Banking program, which is their commitment to building a more inclusive and equitable society.

The purpose of their membership is to think together, share and disseminate good practices and transfer knowledge, for which UniCredit Bank offers its own experience and commitment, especially within the social field of ESG.

08.07.2021
https://bcsdh.hu/wp-content/uploads/2022/01/Unicredit-bank.png 170 450 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-07-08 13:15:402022-02-16 16:33:42Our newest member is UniCredit Bank Hungary Zrt.

What is the future of packaging? – The last episode of the Circular Economy Academy was held

News

What is the future of packaging? Are there innovative solutions that can solve the problem? What can companies do? Yesterday, the third and the last episode of Circular Economy Academy was held with the participation of more than 30 company representatives.

As the founder of the Circular Economy Platform, H. E. René van Hell, ambassador of the Embassy of the Kingdom of the Netherlands gave an inspirational welcome speech to the participants about the successful cooperation of the Circular Economy Platform and its founders. He gave an insight of the first and second episode of the Academy and highlighted on the trends of measurement tools, food waste, and packaging.

Firstly, Dorottya Kovács, Communication specialist of the Coca-Cola HBC Hungary has presented the Coca-Cola first paper bottle pilot project, which is currently running in Hungary. She spoke about the commitments and activities of Coca-Cola on the field of packaging. At Coca-Cola by 2030, all primary packaging must be 100 % recyclable, and 100% of beverage packaging should be collected. To do so, Coca-Cola is working in 2 pillars. First is the reduction of packaging, and the second is innovative packaging, which contains the paper bottle prototype. 2000 Hungarian consumers can be the first to participate in the first European market test in Hungary. The plant-based AdeZ drink is offered through a partnership with Kifli.hu, which is one of the Hungary’s fastest growing online grocery retailer. After using the bottle, consumers are pleased to share their feedback about the bottle. The used bottles are being collected, so that developers can examine how the material has reacted to transportation and use.

After that, participants could learn about 3 innovative businesses, which are solving the problem of the single-used packaging. Envirocare was introduced by Ivana Birová, project manager of Envirocare. This Slovakian company is focusing on research of ecological bioplastic and Panara, the producer together has developed a nonoilen. Nonoilen is a thermoplastic material based full on bio-based polymers and is fully biodegradable without any synthetic polymers and compared to other plastic, it helps improve mechanical properties (flexibility, shape stability) and it all has food-contact certification.

A Hungarian innovative company, Greenstic has also been introduced by Márton Bati, co-owner of the company. Greenstic was established 2 years ago, and has more than 290 compostable, plastic-free products. These are made from sugarcane, paper, recycled paper, and PLA and are designed by them or some are designed exclusively for a certain customer of theirs. The company is working together with restaurants, catering services and warehouses. The most important impact of the COVID was the growing home delivery services and the reduction of the event and festival business. The Hungarian law about banning some of the single used plastic has generated a customer demand. In the future, greenstic will use new plant based raw materials, like mushrooms, potato, grape skin, milk, hemp.

Marteen Stolk, Business Developer has introduced the activities of Ioniqa, a Dutch company, which is working with sustainable plastics. It recycles the un-recyclable PET waste, by doing so it contribute to a closed loop system for PET Plastic. It takes the rubbish PET, makes a high-quality monumer out of it which can be used by PET manufacturers. All the PET which could not be recycled will be brought back to the value chain. It will be 100% recycled, 75% less CO2 emission, and price and quality competitive to oil. Ioniqa is the first operational plant supplying the largest global PET manufacturers in the world, like Unilever and Coca-Cola.

As closing of the event, Bálint Horváth, Circular Economy Officer at the Embassy of the Kingdom of the Netherlands summarized the Circular Economy Academy webinar-series and asked the participants to indicate the topics that they are interested in the future.

The Academy will be continued next year.

23.06.2021
https://bcsdh.hu/wp-content/uploads/2021/06/linkedinposzt-18.png 450 810 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-06-23 11:28:122023-02-27 00:54:45What is the future of packaging? – The last episode of the Circular Economy Academy was held

SPAR reduces environmental impact by waste cooking oil collection

Member News

In order to support environmentally-conscious conduct, SPAR launches the specialised collection of waste household cooking oil and fat. In collaboration with a waste management partner, waste household vegetable oil and fat will be collected into dedicated containers in one hypermarket and four hypermarket stores, for three months following 21 June 2021 in a pilot project.

The “SPAR for a Sustainable Future” programme provides the general framework of actions taken by the company to improve day-to-day living conditions. In addition to health and other vital areas, protection of the environment is one of the key promoted principles. Households generate a high volume of waste cooking oil, fats and grease residue. Much of these are still disposed in the sewerage, contaminating water sources, although properly disposed cooking oil can be reused without loss.

“Our retail chain highlights the importance of protecting the environment, and implements several special environmental solutions involving customers. Following proper professional preparations and planning, we are introducing this pilot project in selected stores to collect waste household cooking oil and fat. In these efforts SPAR Hungary collaborates with Biotrans Kft. as its professional partner. If this service lives up to its promises, we will also establish the collection of waste cooking oil in all our stores with a perceptible demand and the appropriate facilities for such a collection point,” explained Márk Maczelka, head of communications at SPAR Hungary.

The pilot project for the collection of waste household cooking oil and fat covers the INTERSPAR hypermarket in Tatabánya (Győri út 25.) as well as supermarkets in Székesfehérvár (Pozsonyi út 10.), Dorog (Bányász körönd 1737/16. hrsz.) and Budapest (District IV, Nap utca 16. and District XVII, Maroshévíz utca 1.).

The business partner specialised in the collection and processing of food waste provides special 800-litre containers that are highly resistant to environmental impact and heavy use. The waste cooking oil and fat collection bins provided by Biotrans Kft. take the waste oil in glass, refilled to their own packaging, or in PET bottles. Employees can monitor whether the collection bins located outside of the stores are getting full online.

Biotrans Kft. transports the waste from the designated stores and then its staff will unpack and sort the packaging material with special machinery. Then the glass bottles are utilised as a raw material for glass manufacturing, while the PET bottles are ground and utilised for energy production purposes. The waste oil is settled, heated and forwarded to a biodiesel plant where it is made into fuel.

Images attached to the press release are available in SPAR Médiatár, at the address http://mediatar.spar.hu/. The interface also enables downloading additional public images from SPAR. When using the images, please credit the photos to “spar.hu”.

For more information please contact:

Márk Maczelka, head of communications

SPAR Magyarország Kereskedelmi Kft. ∙ 2060, Bicske, SPAR út

Mobile: +36 20 823 7891 ∙ E-mail: maczelka.mark@spar.hu

21.06.2021
https://bcsdh.hu/wp-content/uploads/2022/01/spar.png 170 450 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-06-21 07:47:582022-10-21 16:13:08SPAR reduces environmental impact by waste cooking oil collection

Inspiring presentations have been held on this year’s third ESG working group meeting

News

At our third ESG working group meeting this year, remarkable presentations have been held. The participants got to know to ALTEO’s Sustainability Barometer by Attila Chikán Jr. (ALTEO). Later, the Ecovadis evaluation of ALD Automotive Hungary have been explained by Annamária Székács (ALD).

The aim of the ALTEO’s Sustainability Barometer was to see how a potential investor thinks about sustainability, thus have a deeper understanding on people’s approach on sustainability. ALTEO’s survey was conducted among Hungarian Internet users between the age of 20 and 65 with a sample size of 1.000 people representing the gender, age and educational background of the population, and the type of settlement where they live. The questions focused on the awareness of environmental problems, concrete actions how people protect the environment, moreover how they deal with their investments.

The majority of Internet users in Hungary between the age of 20 and 65 are interested in the environment protection, 82% believe that environmental problems also impact their lives, but 32% are not yet convinced about it currently being one of the most important tasks that people have. According to 80% of the respondents, everyone is responsible for environmental problems, while 19% blames corporations, countries and global organizations. Women more typically share a sense of community, while men tend to pass responsibility on to companies. 

Attila also covered the topic of investments. The majority claimed that they would prefer a financial product if it also took sustainability into consideration.

Further information can be found about the results in hungarian here.

Annamária shortly introduced their company to the participants, as ALD Automotive Hungary is a fresh member of our community. Their beliefs say, that economic development is no longer possible without environmental progress, thus the company joined the road of sustainability on a group level. They find third party evaluation a great opportunity to challenge themselves. ALD Automotive Hungary has been assessed by Ecovadis first in 2018, and had been granted a gold recognition level.

Annamária then summarized the basics of the Ecovadis methodology, which follows four topics, environment, labour and human rights, ethics and sustainable procurement. They received a very detailed, up-to-date report on their strenghts and the areas that need improvement, also sharing hints how to improve each area of their company. This way they have a very clear view on where they are and where they are headed to, also receiving a silver medal in 2020.

It is of great importance for them to bring sustainability close to people, their employees, partners and clients, as the presentation was closed with their own CSR programs. Her presentation confirmed, that Corporate Social Responsibility is in the heart of their business.

07.06.2021
https://bcsdh.hu/wp-content/uploads/2022/01/Screenshot-2021-06-03-14.00.57.png 448 1024 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-06-07 08:57:412023-02-27 00:55:36Inspiring presentations have been held on this year’s third ESG working group meeting

SPAR’s thirty years of significance in the Hungarian economy

Member News

SPAR Hungary has been a significant player in the Hungarian economy and retail market for three decades now. As one of the biggest employers in the country, SPAR provides jobs to nearly 13 000 people and supports family businesses, producers, and farmers. The company celebrating a jubilee reacts to customer demands by modernising with the advances in environmental and social sustainability. 

 “Over the course of the last 30 years, our company has not only become an important part of the Hungarian economy, but one that has helped shape it. We have contributed to the development of the national economy with over 400 billion HUF, and have supported different social, environmental, sport, educational, and cultural development initiatives with more than 1 billion HUF. We are proud to provide job security to almost 13 000 people whose contributions we are especially grateful for. Our commitment to Hungary is clearly demonstrated through our produce range, with 90% of the products sourced from locally operated companies. It has been a long-standing priority for us to support and help the Hungarian agriculture and food processing industries, as well as bring family businesses and Hungarian farmers into the market,” explained Márk Maczelka, head of communications at SPAR Hungary.

SPAR Magyarország Kereskedelmi Kft. has launched operation in 1990, and the first supermarket was opened in the town of Tata in 1991. During the last three decades, the chain has expanded to have 588 members, due to 647 billion HUF investments made throughout these years. The retail chain has continuously expanded in Hungary and has become a major company in Hungarian retail trade. Last year, SPAR had 381 own-operated stores: 324 SPAR supermarkets, 23 City SPAR supermarkets and 34 INTERSPAR hypermarkets. Important steps of this development also included the opening of the popular franchise units, present in the country in four additional store formats: SPAR partner, SPAR market, OMV-SPAR express and LUKOIL-DESPAR. Compared to 2 stores in the first year, the number of franchise stores has also risen to 207 by 2021, located in 94 different municipalities throughout the country.

Our practices and business policies to support the Hungarian economy have been a priority for a long time. The ratio of SPAR’s domestic suppliers has been between 85%-90% in the last ten years and in 2020 it was 89%. For several product groups, the retail chain exclusively sells goods that are locally manufactured. During the pandemic it is especially important to support and stimulate the national economy. SPAR has shown their dedication, joining a campaign (Vedd a hazait! Védd a hazait!) to encourage customers to buy and protect local products, as well as launching the “Hungaricool by SPAR competition” – a unique initiative to support Hungarian product development.

There are more and more customers doing their grocery shopping through the online shop every day. An investment of 960 million HUF enabled the launch of SPAR’s online shop in 2019. Customers can enjoy the benefits of this across Budapest and in almost 50 towns in the area, as well as in Tatabánya, Kecskemét, Zalaegerszeg and their catchment areas, and a further nine spots in the Lake Velence region located in popular tourist destinations.

In conjunction with the ongoing and significant extension of the store network, the high volumes of meat and meat product sales have laid the ground for the foundation of the Regnum meat processing plant, SPAR’s own factory. Seeing the constantly growing demand, the company has made the decision to expand its production capacity and acquired the Perbál plant unit of ZIMBO Perbál Húsipari Termelő Kft. which operates as Regnum Meat Processing Plant Perbál since 2 November 2020. In 2020, a staff of 368 has worked in the SPAR meat processing facilities. With the transformation of consumer needs, the demand for fast and quality meals has increased, so the expansion of the convenience product range was given a prominent place among the company’s product developments in 2018. In order to support this process, the company has established the SPAR enjoy. convenience plant in Üllő. In just two year, production figures doubled, and the new facility has realised about 3.2 billion HUF turnover during the last three years.

The company has started to introduce own-brand products to the market in 1997, and it has expanded the private label range ever since, presently providing 31 types of own-brand product groups to customers. The retail chain distributes more than 3 600 private-label goods under its own brands, with food products constituting more than half of these. SPAR also focuses on improvements related to maximising customer experience, introduces likeable and practicaly novelties to customers, ensuring that the everyday shopping activities are turned into an experience.

In its first year of operation in Hungary, SPAR employed 50 people. This number has grown to close to 13 000 today, making SPAR one of the biggest employers in the country. At the end of 2020, 97% were full-time employees, with 72% female and 28% male having an average age of 40; and 43% of employees have been with SPAR Hungary for at least seven years. The retail chain rewards the dedication of the employees with competitive salary packages and additional employee benefits. Most SPAR employees are entitled to regular extra benefits; between 2016 and 2020, the company has spent a total of 1942 million HUF on SZÉP Cards, a further 872 million HUF on SPAR gift cards, and 4762 million HUF on employee travel allowances.

In addition to environmental sustainability, SPAR also takes major efforts to contribute to social sustainability, to play an active role in corporate social responsibility. With its nationwide network it can contribute to supporting local initiatives and sends food donations to people in need, in cooperation with its strategic partner, the Hungarian Maltese Charity Service.

SPAR Magyarország Kereskedelmi Kft. has released a 74-page exclusive brochure to mark the 30-year jubilee of the company’s foundation. The corporate scorecard that presents the company’s history and its influence on the Hungarian economy was coordinated by KPMG Tanácsadó Kft., Hungary’s leading audit and business advisory firm. The publication is a research project completed with short analyses, covering all areas of SPAR’s operations and business achievements, from network building, factory site development, and brand expansion, to their corporate environmental, social and employment policies. 

The publication can be accessed on the www.spar.hu/30ev website.

For more information please contact:

Márk Maczelka, head of communications

SPAR Magyarország Kereskedelmi Kft. ∙ 2060, Bicske, SPAR út

Mobile: +36 20 823 7891 ∙ E-mail: maczelka.mark@spar.hu

31.05.2021
https://bcsdh.hu/wp-content/uploads/2022/01/spar.png 170 450 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-05-31 07:25:222022-10-21 16:13:25SPAR’s thirty years of significance in the Hungarian economy

Tungsram pays great attention to health during the pandemic

Member News

Tungsram  pays great attention to health even during the pandemic whether in the form of mental trainings or regular exercise.

 

Besides online strength trainings Tungsram organised a virtual race; the participants regularly uploaded their results on 5, 10, 21 km and received gift bags at the end of the competition. On the occasion of Tungsram’s 125th birthday, the employees of the Nagykanizsa site had a ’Run 125 km!’ challenge organised. In addition to those employees that regularly run longer distances, new participants have joined the race as well. In the absence of sport events cancelled due to the epidemic, these challenges provided additional motivation to  Tungsram athletes organized by Fittungsram employee wellbeing program.

18.05.2021
https://bcsdh.hu/wp-content/uploads/2019/10/Tungsram_New_logo_white_in_blue.png 566 1500 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-05-18 16:32:252022-09-16 10:36:31Tungsram pays great attention to health during the pandemic

More and more companies are already making climate commitments for a carbon neutral economy – BCSDH Climate Talks CEO Roundtable Series

News

The measures taken so far need to improve to achieve a climate-neutral economy, drastic steps and commitments are needed, which was agreed upon during the BCSDH Climate Talks, a series of three business roundtables where companies presented their existing climate commitments and discussed what steps are needed to accelerate the process.

The contribution of the business sector is essential to tackle climate change. They also have a lion’s share to play in times of the pandemic and in restarting the economy at a more sustainable level. Systemic change is needed in value chains, business models, technological innovation, cross-sectoral collaboration and in shaping mind-sets, “business as usual” is no longer acceptable.

The April and May CEO roundtables, organised by BCSDH with the participation of 42 of top executives, presented the results and findings of the Towards Net Zero survey, conducted for the first time in Hungary, on the carbon neutral activities of the domestic business sector. Participating companies shared their climate change mitigation and adaptation commitments, their outstanding business solutions and discussed which leverage measures can help accelerate progress towards carbon neutrality.

Business leaders agreed that carbon neutrality targets can be achieved through targeted action plans based on sound measurement, sharing of existing business solutions and innovation. Avoiding further emissions, minimising current emissions and offsetting were also mentioned as current directions, but increasing transparency, new financing options and working with regulators were also mentioned as further steps.

“Last year showed us the vulnerability of many systems and how interconnected our world is. How health, the environment and the economy are interconnected. We need a more broad, systematic approach to make our world healthier, more resilient and more sustainable. We are seeing sustainability being embedded in more and more companies’ strategies, but we need to focus on key priorities such as ending the climate crisis, halting further loss of natural diversity and tackling dramatically rising inequalities. We must accept that businesses have a key responsibility to lead and drive change to improve our society. Lead with action and collaboratively, in partnership with academia, policy makers, institutions and NGOs,” said Attila Chikán Jr., President of BCSDH, CEO of Alteo Group.

 

 

BCSDH aims to showcase what the business sector can do on climate change and adaptation, how companies can make a real impact, and present exemplary commitments and business solutions that can be easily adapted by other companies at its annual business lunch on 7 October and in a publication to mark the occasion.

18.05.2021
https://bcsdh.hu/wp-content/uploads/2021/05/linkedinposzt-11.png 450 810 Takacs Ivett https://bcsdh.hu/wp-content/uploads/2021/12/bcsdh-logo.png Takacs Ivett2021-05-18 09:58:502023-02-27 00:56:31More and more companies are already making climate commitments for a carbon neutral economy – BCSDH Climate Talks CEO Roundtable Series
Page 6 of 11«‹45678›»
Followon TwitterSubscribeto RSS Feed

Latest news

Categories

  • Business Solution Award
  • Business Transformation award
  • Change Leader Award
  • Kiemelt hírek
  • Leading women award
  • Member News
  • New member
  • News
  • Uncategorized

Archives

  • May 2025
  • April 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024
  • September 2024
  • August 2024
  • July 2024
  • June 2024
  • May 2024
  • April 2024
  • March 2024
  • February 2024
  • January 2024
  • December 2023
  • November 2023
  • October 2023
  • September 2023
  • August 2023
  • July 2023
  • June 2023
  • May 2023
  • April 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013
  • September 2013
  • July 2013
  • June 2013
  • May 2013
  • April 2013
  • March 2013
  • February 2013
  • January 2013
  • November 2012

Business Council for Sustainable Development in Hungary
1118 Budapest, Ménesi street 9/a.

About us
Our mission
Our vision
Our Members
Annual Report
Contact

Carbon-aware events
Gallery

Policies and statements
Privacy policy
Competition Law Statement
Code of Ethics

World Business Council for Sustainable Development (WBCSD) National Partner

© Copyright - BCSDH - powered by Enfold WordPress Theme
  • Facebook
  • LinkedIn
  • Mail
Scroll to top